Timings

Monday ,Friday & Saturday 11:30 am – 2:30 pm 5:30–10:00 pm Wednesday - Thursday 11:30 am – 2:30 pm 5:30–9:30 pm Sunday 5:30–9:30 pm

Indian cuisine is distinguished by its sophisticated use of exotic spices, herbs, and nutritious ingredients like grains, legumes, and leafy vegetables. Indian food relies on the spices in which it is cooked to impart the right flavor and taste. It is also characterized by an assortment of dishes and cooking techniques. India is a very diverse country with a distinct variety of regional cuisine. It is said you can eat more varieties of cuisine in India than the rest of the world put together! Delicious Indian recipes as rich and diverse as its civilization are passed on through generations. The range of taste, color, texture, and appearance varies from region to region with each little corner of the country having a specialty of its own. It is these complexities of regional food in India that make it a fascinating try!

The Mynt, Indian Restaurant was established in the year 2006, in San Jose at the corner of Saratoga Avenue and Prospect Road. Founders Ram Ramgiri, Krishna Katikaneni, and Uday Gurram grew up as childhood friends in the south Indian city of Hyderabad. The city of Hyderabad, famous for its minarets and exquisite pearls, has a unique cultural and culinary heritage. Hyderabad's dedication to fine dining has been unwavering for many centuries, and the people are famed for their sumptuous feasts. Growing up against this background - tasting and appreciating delicacies that are rich in flavor, texture, and aroma, the threesome was destined to be in the restaurant business.

The Mynt, with its masterpiece culinary creations, exemplary hospitality and charismatic ambiance, takes you on a mesmerizing culinary journey through India. The eclectic menu boasts of both traditional and classic favorites, as well as contemporary culinary delights. Acclaimed favorites include Kaffir lime and Mango Bean Sprout Chaat Salad, The Mynt Regal Rack of Lamb, Teen Mirch Sea Bass Tikka , Vegetable Moilee and Shaam Savera Kofta to name just a few. The Mynt also offers a wide selection of hand-picked wines to complement the exhilarating food. A vast collection of gourmet desserts provides a fitting end to a magical meal. Today, The Mynt, with a loyal clientele, its personalized service and vibrant environment, is recognized as one of the finest Indian restaurants in the Bay Area.